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Documents

pdf Diet, Nutrition and the Prevention of Chronic Diseases (WHO/FAO Expert Consultation, 2003) ( pdf, 711 KB ) (828 downloads) Popular
pdf Front-of-pack nutritional labels: Understanding by low- and middle-income Mexican consumers (Plos One, 2019) ( pdf, 838 KB ) (977 downloads) Popular
pdf An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study (Plos Medicine, 2019) ( pdf, 952 KB ) (1503 downloads) Popular
pdf Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study (UNICEF, 2016) ( pdf, 638 KB ) (854 downloads) Popular
pdf Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study ( pdf, 592 KB ) (961 downloads) Popular
pdf Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study ( pdf, 7.43 MB ) (953 downloads) Popular
pdf Global nutrition transition and the pandemic of obesity in developing countries ( pdf, 356 KB ) (1395 downloads) Popular
pdf PAHO Modelo de Perfil de Nutrientes 2016 ( pdf, 3.68 MB ) (967 downloads) Popular
pdf Informe de Evaluación de la Implementación de la Ley sobre Composición Nutricional de los Alimentos y su Publicidad ( pdf, 1.85 MB ) (1166 downloads) Popular
pdf Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort ( pdf, 410 KB ) (1680 downloads) Popular
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