Integral Analytical Center (Centro Analítico Integral, CAI)


INCAP´s Laboratories play an important role in the generation of evidence and technologies, providing technical assistance and support to the National and Regional Programs on Food and Nutrition, including the food fortification and quality assurance systems, monitoring and evaluation of institutional food programs, and the evaluation of the nutritional status (micronutrients) at the level of populations; all of which allow opportune decisions on public health.

The Integral Analytical Center (CAI), is part of the Nutrition and Micronutrient Unit at INCAP, and has three main working areas, such as Nutrition Biochemistry, Food Composition and Microbiology.


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